Sunday, October 31, 2010

Turkey Lasagna Dinner - Sustainability Through Food


Trial and Error

For this month, we made turkey lasagna for dinner, which the recipe came from Caitlin’s mother.  One lesson we learned from the recipe is trial and error. As we cooked our meal, we had difficulty reaching consensus of how we should set up the layering of the lasagna because some of us followed directions on the recipe or followed own instinct. We finally reached an agreement. The lesson taught from this meal is that we can never make a recipe perfect, it takes time and practice. The purpose of a recipe is to guide you in cooking your meal, but as a cook, we can make little changes on the way. As our group got together to eat our meal, we greatly enjoyed our turkey lasagna. At the end of the day, lasagna will be lasagna regardless of the order of the layers.

Before!

After!

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